The Market
Farm Fresh Market Gh
Mrs. Albertha Anunyam
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farmfreshmarketgh@gmail.com
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+233 20 000 9929
WhatsApp-Service
Gladly contact us via chat or call us
directly on WhatsApp
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233 20 877 8888
Contact Ghana
Farm Fresh Market Gh Team
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farmfreshmarketgh@gmail.com
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027 755 2211 | 020 877 8888 |
020 000 9929
Tap into Ghana’s booming agrofood market
Farm Fresh Market GH (FFGH) is a community-driven farmers’ market that connects farmers, wholesalers, and consumers in one place for direct purchases of fresh agricultural produce. By cutting out middlemen, the market offers fairer returns for producers and fresher, more affordable food for buyers.
The event will be held at the University of Ghana, Legon (opposite the University Sports Stadium), on May 1–2, 2026, and will host numerous farmers and wholesalers while welcoming thousands of community members.
In addition to market stalls, the two-day event will feature family-friendly activities—including a kids’ corner, food and drink vendors, live music, and community engagement—to create a lively, memorable experience.
We welcome corporate sponsors, development partners, agribusinesses, and community brands to support this initiative to strengthen local agriculture, empower farmers, and expand access to fresh food. FFGH also provides logistical support for vendors to grow their customer base and showcase quality products.
Range of exhibits
A unique concept: agrofood covers the entire value chain – from field to fork
- Agricultural machines
- Farming tractors
- Harvesting equipment
- Analytical equipment
- Dryers
- Cleaner
- Silos and storage systems
- Feeding equipment
- Fish farming equipment
- Grains
- Grain systems
- Greenhouse and greenhouse
- Plastics and equipment
- Irrigation systems
- Livestock and poultry breeding
- Milk processing equipment
- Milling and mixing
- Installations and equipment
- Pesticides and fertilizers
- Poultry equipment
- Seeds and seedlings
- Stable equipment
- Veterinary syringes
- Automation
- Bakery technology
- Basic food technology
- Beverage technology
- Meat processing technology
- Foodservice equipment
- Ice cream technology
- Fruit and vegetable technology
- Services and concepts
- Delicatessen and convenience food technology
- Fish processing technology
- Noodle technology
- Confectionery, snacks and chocolate production technology
- Aromas
- Bakery raw materials
- Binding agents
- Blends and fruit juice compounds
- Butcher’s raw materials
- Fat substitutes
- Flavours and fragrances
- Flavours and colours
- Fruit and vegetables concentrates
- Fruit ingredients
- Meat extracts
- Mineral substances
- Preservatives
- Semi-finished products
- Spices and herbs
- Bread and bakery
- Dairy
- Drinks
- Fish and seafood
- Fresh and chilled food
- Frozen food
- General foods
- Health food
- Hot beverages
- Ice cream and frozen confectionery
- Meat and meat products
- Organic food
- Snack food
- Sweets
